As part of our annual maintenance, the Steven Blitz Aquatics Centre, including the pool, hot tub and sauna, will be closed from August 31 to September 21.
Our building hours for September 20 are 7am to 4pm for Erev Yom Kippur. We are closed on September 21 for Yom Kippur. Wishing you and your families a meaningful Yom Kippur. G'mar Chatima Tova!

Puffed Cereal Bar

This recipe for Puffed Cereal Bars is vegan, gluten-free, refined sugar-free, and dairy-free. And the best part? It only has three ingredients! They are a great snack you can take on the go, and are so yummy that you can have them as a dessert as well.

 

Prep Time: 5 minutes
Passive Time: 2 hours
Total Time: 2 hours, 5 minutes
Yield: 6 Servings

 

Ingredients

  • ½ cup peanut butter natural
  • ¼ cup maple syrup
  • 1 teaspoon vanilla extract (optional)
  • 2 cups puffed quinoa or puffed rice / puffed oats

 

Method

  1. Mix peanut butter, maple syrup, and vanilla extract together.
  2. Add puffed quinoa (or puffed rice / puffed oats), and mix until combined.
  3. Press the mixture into a container lined with parchment paper, cover with a lid and let set in the fridge for a couple of hours.
  4. Cut into bars and enjoy!
  5. Note: Store in the fridge.


From fitfoodieselma.com