Calgary JCC > Recipes
Avocado Fries
Baked Feta Pasta
Black Pepper Tofu and Green Beans
Butternut Squash Soup
Carrot Ginger Soup
Cathy’s Meatloaf
Cheese Kugel
Cheesy Pull Apart Bread
Crispy Sweet Potato Roast
Easy Veggie Burgers
Ginger and Garlic Paste
Green Goddess Quinoa Salad
Hash Brown Breakfast Cups
Lentil Bolognese
Maple Roasted Brussels Sprouts
Margherita Naan Pizza
Marinated Tuna
Mole Chili
No Knead Bread
Orange Chicken Breasts
Pan Fried Gnocchi with Sundried Tomatoes and White Beans
Panko-Crusted Salmon
Panzanella Salad
Party Snack Mix
Pineapple Rice
Pizza Matzah Toast
Shakshuka
Shanghai Noodles
Slow Cooker Brisket
Smooth Gazpacho
Spaghetti Squash Alfredo
Spicy Coconut Vegetable Stir Fry
Spring Asparagus Salad with Israeli Couscous
Strawberry Watermelon Salad with Burrata
Sweet Potato and Black Bean Quesadillas
Vegan Burrito Bowl
Vegan Cauliflower Tacos
Vegan Latkes
Vegan Spring Rolls
Veggie Chickpea Burgers
White Pizza
Whole Wheat Buns
Winter Salad with Mini Latke Croutons
Baked Butter Pecan French Toast
Berry Yogurt Bark
Breakfast Cookies
Blueberry Yogurt Granola Bars
Carrot Spice Cake
Chocolate Chip Cookies
Chocolate Chip Meringues
Cinnamon Crunch Apple Butter Soft Pretzel Knots
Cinnamon Sugar Bimuelos
Classic Brownies
Coconut Lemonade
Cornflakes French Toast Sticks
Edible Cookie Dough
Fruit Ice Cubes
Giant Peanut Butter Rice Cake
Hamantaschen, Dairy Free
Hamentaschen Cookies
Hamentaschen Vegan
Healthy Pumpkin Muffins
Lemon Coconut Sufganiyot
Maple Syrup Dumplings
No-Bake Cheesecake Mousse
Peanut Butter Oat Balls
Pumpkin Chocolate Chip Cookies
Trail Snack Mix
Turkish Coffee
Vanillekipferl (Vanilla Crescent)
Vegan Cinnamon Bun Bread
White Chocolate Matzo Treats
White Chocolate Salted Caramel Challah Bread Pudding