Melon Salad with Feta, Sumac, and Mint
This Melon Salad with Feta, Sumac, and Mint is a great way to end the summer with a fresh take on a fruit salad. This recipe combines sweet and juicy melon, creamy sheep’s milk feta, tangy sumac, and fragrant herbs.
Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 4-6 servings
Ingredients
- 1 watermelon
- 1 cantaloupe
- Sheep’s milk feta
- Fresh mint
- Sumac
- Lemon zest
- Extra Virgin Olive Oil
- flaky sea salt
- 1 jalapeno
Method
- Cut melons into big chunks.
- Slice jalapeno thin
- Cut feta into cubes.
- Assemble and enjoy!
From: edeneats.com
