As part of our annual maintenance, the Steven Blitz Aquatics Centre, including the pool, hot tub and sauna, will be closed from August 31 to September 21.
On Wednesday, September 16, our building will close at 6:00pm for staff training.
Our building hours for Erev Rosh HaShanah on September 11 are 5:30am to 4:00pm. We are closed on September 12 and 13 for Rosh HaShanah. Wishing you and your families a healthy and sweet New Year! Shana Tova U'metuka!

Puffed Cereal Bar

This recipe for Puffed Cereal Bars is vegan, gluten-free, refined sugar-free, and dairy-free. And the best part? It only has three ingredients! They are a great snack you can take on the go, and are so yummy that you can have them as a dessert as well.

 

Prep Time: 5 minutes
Passive Time: 2 hours
Total Time: 2 hours, 5 minutes
Yield: 6 Servings

 

Ingredients

  • ½ cup peanut butter natural
  • ¼ cup maple syrup
  • 1 teaspoon vanilla extract (optional)
  • 2 cups puffed quinoa or puffed rice / puffed oats

 

Method

  1. Mix peanut butter, maple syrup, and vanilla extract together.
  2. Add puffed quinoa (or puffed rice / puffed oats), and mix until combined.
  3. Press the mixture into a container lined with parchment paper, cover with a lid and let set in the fridge for a couple of hours.
  4. Cut into bars and enjoy!
  5. Note: Store in the fridge.


From fitfoodieselma.com