Mixed Berry Burrata Salad

Instead of the same old fruit salad, consider berries and burrata! Give this tasty Mixed Berry Burrata Salad recipe a try. Feel free to use whatever berries you can get a hold of and eat as is or with a crusty bread.


Prep Time: 15 minutes
Total Time: 15 minutes
Yield: 6 servings



  • 2 8-oz rounds burrata cheese
  • 1 cup strawberries, hulled and sliced
  • ½ cup blackberries
  • ½ cup blueberries
  • ½ cup raspberries
  • 3 tablespoons basil leaves, thinly sliced and additional leaves for garnish
  • ¼ teaspoon sea salt (tip: try a flaky sea salt such as Maldon)
  • ground black pepper to taste
  • 2-3 teaspoons extra-virgin olive oil
  • 4 teaspoons aged balsamic vinegar



  1. Pull burrata apart with your hands; arrange on a platter.
  2. Arrange berries around and on top of the cheese.
  3. Sprinkle with sliced basil, salt and pepper, then drizzle with oil and vinegar.
  4. Garnish with additional basil.
  5. Enjoy!


From cleaneatingmag.com